Welcome to the weekend, my buddies! I used to be in Park Metropolis, UT this week and the climate was implausible. Pretty cool nights and beautiful days with sunshine – zero complaints about any of that. I’m again in Ohio now although and having fun with a sunny, rain-filled day.
In case you’d advised me years in the past, whereas we have been residing in Phoenix, that I’d sometime watch the climate forecast and are available to like the number of climate modifications we’d see in every week, I wouldn’t have understood that. Now? I dwell for the altering seasons – winter, spring, summer time, and fall absolutely have their lovely moments and I get pleasure from all of them.
ON THE BLOGS THIS WEEK: Pork, shrimp, and greens are folded right into a paper-thin lumpia wrapper after which fried to crisp golden perfection on this conventional recipe for Filipino lumpia. Virtually 30 years in the past, I tasted lumpia for the primary time and I fell in love with them at first chew.
Old school split pea soup is a hearty, satisfying soup made out of dried cut up peas, savory ham, and tender chunks of potatoes. It’s a traditional winter soup that can be excellent for a cold, moist spring or summer time night.
Tiny bite-size items of rooster are tossed with spices and oil earlier than they’re cooked to juicy perfection within the air fryer. These air fryer chicken bites have grow to be considered one of my favourite lunches of late. The leftovers maintain properly within the fridge for a number of days they usually’re an amazing choice for tossing into salads or consuming on their very own every time I’m hungry.
Tempting and versatile, these rosemary garlic potatoes are tender roasted potatoes with a crisp garlicky, rosemary crust. They’re the last word in potato facet dishes.
Candy corn, summer time tomatoes and cucumbers, contemporary basil, and parsley are tossed with a vibrant, tangy French dressing to create this summer corn salad.
Candy berries, spicy jalapenos, onions, cilantro, and a squeeze of lime mix to make this strawberry salsa. This comes collectively in about quarter-hour and the salsa disappears nearly quicker than that each single time I make it.
Recent and creamy strawberry ice cream is sprinkled all through with Nerds sweet to create this tremendous enjoyable Nerds ice cream, it’s a very irresistible child and grownup favourite.
What I’m CRAVING: I attempted bavette steak (additionally bought as “flap steak”) for the primary time this week and it was so good! I’d by no means even heard of it earlier than. The closest factor to it might be flank or skirt steak, however the texture is extra delicate and tender.
My buddy Sommer advised me that that bavette is her favourite minimize of beef and I’ve to agree now that it’s fairly superior. I discovered her guide to cooking bavette steak and now I’m semi-obsessed with discovering it close to me.
My FAVORITE THING this week is my new wind machine fan. Admittedly, it’s a beast, nevertheless it’s an inexpensive beast and it strikes air like nothing else. There’s an area in my kitchen by the range the place it doesn’t matter what I do, it’s simply plain HOT to face there when issues are cooking. (Not a traditional heat both, it’s just like the air simply sits proper there and doesn’t transfer.) So, I maintain this fan within the nook of the kitchen and once I wish to use it, it’s as straightforward as might be to arrange and blow air throughout the kitchen.
What I’m LISTENING to: Catching Fire by Suzanne Collins has been one other enjoyable pay attention this week. I loved studying the whole trilogy years in the past, and we’ve watched the movies too, so the audiobooks have been a enjoyable pay attention this summer time.
“In order that Christ might dwell in your hearts by way of religion — that you just, being rooted and grounded in love, might have power to understand with all of the saints what’s the breadth and size and top and depth, and to know the love of Christ that surpasses information, that you could be be full of all of the fullness of God.” Ephesians 3:17-19 ESV
Wishing you a stunning week stuffed with little issues that make you smile!
Mary
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